Contribution à l’étude des activités antioxydante et anti-inflammatoire de l’huile essentielle des graines de Foeniculum Vulgare Mill., de la région d’Ain Témouchent

dc.contributor.author	BOUHADDA, Imane
dc.contributor.author	SADOUKI, Hadjla
dc.date.accessioned	2024-01-16T09:21:48Z
dc.date.available	2024-01-16T09:21:48Z
dc.date.issued	2020
dc.description.abstract	The present study concerns the evaluation of the in vitro antioxidant and anti-inflammatory activity of the essential oil of Foeniculum vulgare Mill seeds, a medicinal aromatic species belonging to the family Apiaceae. The method for the reduction of the radical DPPH• indicates that the essential oil of F.vulgare seeds has an antioxidant activity with an IC50of 3220μg/ml. In addition, the anti-inflammatory activity studied using the method of membrane stabilization of erythrocytes, showed an interesting anti-inflammatory capacity of our essential oil, which was with some concentrations larger than salicylic acid activity.	en_US
dc.identifier.citation	https://theses.univ-temouchent.edu.dz/opac_css/doc_num.php?explnum_id=2986	en_US
dc.identifier.uri	https://dspace.univ-temouchent.edu.dz/handle/123456789/1543
dc.subject	Foeniculum vulgare Mill, essential oil, antioxydant activity, anti-inflammatory activity.	en_US
dc.title	Contribution à l’étude des activités antioxydante et anti-inflammatoire de l’huile essentielle des graines de Foeniculum Vulgare Mill., de la région d’Ain Témouchent	en_US

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