KADA BENOUNANEHACHEM WISSEMLABDELLI SOUMIAMAHMOUDI FATIMA2024-02-182024-02-182022http://dspace.univ-temouchent.edu.dz/handle/123456789/2397The amount of industrial waste, including that from agri-food activities and especially from slaughterhouses, is continuously increasing. Slaughterhouse waste can be a valuable raw material, rich in high quality nutrients. The present work is aimed at acquiring knowledge about poultry waste, as its valorization makes possible the production of a good quality product, hygienic, nutritional, organoleptic and valorizable.frWaste, Slaughterhouses, Poultry, ValorizationCo-produit, Déchets, Abattoirs, Avicoles, ValorisationVALORISATION DES COPRODUITS D’ABATTAGE : CAS DE VOLAILLEThesis